Chicken Fajita Mac and Cheese

Name: Chicken Fajita Mac and Cheese
Total time: 35 min
Cuisine: United States
Ingredients: 500g macaroni; 2 cups chicken stock; 1/2 cup heavy cream; 1 packet fajita seasoning; 1 tsp salt; 3 diced chicken breast; 2 tbsp olive oil; 1 small finely diced onion; 2 finely diced red pepper; 2 cloves minced garlic; 1 cup cheddar cheese; garnish chopped parsley

35 minHardUnited StatesChicken

Watch video

Gluten-freeHigh protein

Ingredients

Serves 4

Method

1
Fry your onion, peppers and garlic in olive oil until nicely translucent.
2
Make a well in your veg and add your chicken.
3
Add your seasoning and salt.
4
Allow to colour slightly.
5
Add your cream, stock and macaroni.
6
Cook on low for 20 minutes.
20:00
7
Add your cheeses, stir to combine.
8
Top with roasted peppers and parsley.

Source: original recipe